Maybe I didn't make myself clear. Shortly thereafter, DIL posted and tagged me on a social network with a recipe recommendation for a brunch casserole. Sounded easy enough. The foundation was set. I was serving Easter Brunch! I didn't quite get into it until Saturday afternoon, when it occurred to me that we were out of eggs! With a promise to cook soon, I lured Ol' Abner to the grocery store. I texted DIL that she should spread the word that brunch would be served around 10:30 or 11ish. She would have preferred a little earlier, but my little oven only cooks so fast (not to mention, I don't often get moving early).


It's a nice Monday morning after the quiet celebration, and with no wilting flowers to salvage, leftovers are the joy of the day. Oh wait, now I remember why I like to have holiday celebrations at home. It's the leftovers! Yes, that's how we stretch the celebration over several days. Now what on earth will I do with the Blueberry-Banana dessert, Lemon Icebox pie, and White Chocolate Cheesecake. This crowd does love desserts, but why wouldn't they take some home! We will just have to persevere...
Brother In Law cannot go home to West Texas until this dessert is finished!
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